Feed the Future
This project is part of the U.S. Government's global hunger and food security initiative.

The Applied Wheat Genomics Innovation Lab develops heat-tolerant, high-yielding, farmer-accepted wheat varieties through local characterization and breeding networks, using the most advance genomic tools.

The Applied Wheat Genomics Innovation Lab is using cutting-edge genomics and phenomics to accelerate development of climate-resilient, high-yielding, and farmer-accepted wheat varieties—contributing to food and income sustainability in South Asia, and the world.

Lead Institution
Kansas State University

Focus Countries
India, Bangladesh, Pakistan

Partners

 

Website

http://www.k-state.edu/wheat-innovation-lab/

Contact

Dr. Jesse Poland, Director of Applied Wheat Genomics Innovation Lab, jpoland@ksu.edu

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