Feed the Future
This project is part of the U.S. Government's global hunger and food security initiative.

Video: Communication technology and food innovation

Date Published: 
August 4, 2015

GCFSI researchers Charles Steinfield, Susan Wyche and Tian Cai talk about the use of information and communications technologies, specifically mobile phones, by small holder farmers. They also talk about the widespread adoption and diffusion of mobile phones in Africa and how it can help mitigate food system related challenges.