Browse the Agrilinks community to find individuals and organizations working in food security.
South Africa Joined May 24, 2022
1 post Jun 09, 2022 - International Fund for Agricultural Development Projects in Eswatini Celebrate World Pulses Day and So Should You
Farai is a rural development practitioner with expertise in ICT4D, nutrition-sensitive agriculture, youth inclusion and knowledge management.She has 8 years of experience in the sphere and has worked and consulted for several...
Bangladesh Joined January 15, 2022
2 posts Apr 18, 2022 - The International and Bangladesh Rice Research Institutes Continuously Work Together to Ensure Food Security in Bangladesh
Agribusiness Education and Research International ( www.agribusinessedu.com ) is an education, consultancy, and research firm, journal publisher as well as a web portal, mainly focuses on agribusiness education and research....
Colombia Joined November 05, 2021
1 post Dec 06, 2021 - New Study Highlights Importance of Cultivated Forages to Agricultural Development in the Tropics
Master in Social Innovation Management. +Ten-year experience in communications for development, writing, photography, video production, social media, web design & analytics, graphic design and printing.
South Africa Joined July 17, 2018
6 posts Aug 03, 2020 - Private Sector Youth Engagement in Uganda: Is this Sustainable?
Kristin Davis has a PhD in international agricultural extension with a minor in farming systems from the University of Florida. In 2004 she started work as a researcher with the International Food Policy Research Institute...
South Africa Joined July 27, 2018
1 post Jul 27, 2018 - Food Technology Conferences - International Conference on Agriculture, Food and Aqua
ME Conferencesarranges about 3000+international eventsinclusive of 1000+conferences, 600+workshops,and 400+symposiumson numerous topics of medical, science and technology across the world. It is supported by 1000 morescientific...
South Africa Joined May 30, 2018
1 post Jun 11, 2018 - Gender-responsive nutrition policies – a myth or a possibility?