Members
Browse the Agrilinks community to find individuals and organizations working in food security.
AGNESS CHILEYA
Zambia
Joined January 18, 2024
1 post
Jan 29, 2024 - Porridge Set to Improve Women’s Participation in Fishing in Southern Zambia
Agness is a communications person passionate about communicating agricultural development issues. She is enthusiastic about issues concerning women and youth inclusion in the global agenda. She thrives on impacting positive change...
Theresa McMenomy
Italy
Joined September 01, 2021
1 post
Feb 18, 2022 - Helping Small-Scale Agricultural Producers Withstand Shocks
Zambia Agribusiness Society (ZAS)
Zambia
Joined May 31, 2019
2 posts
Apr 07, 2021 - Advanced Technology and Aquaculture: Drones and Artificial Intelligence to Make a Difference
We believe change can be made in the agricultural food systems by providing content and training on sustainable practices for farmers' profitability, most especially for small-scale farmers who produce a higher percentage of the...
Chisomo Kalumula
Malawi
Joined June 21, 2018
1 post
Feb 06, 2020 - Creating Powerful Extension
A young communications professional working in the agriculture sector looking to learn more about agriculture development communications.
Emiliano Magrini
Italy
Joined June 08, 2018
1 post
Jun 22, 2018 - Onion in Senegal: FAO-MAFAP and the Ministry of Trade working together to improve the competitiveness of local value chain
I aman Economist at the Food and Agriculture Organization of the United Nations where I have been undertaking analytical works in various areas including value chain analysis, poverty and food security, and price volatility in...
Theodora Fetsi
Italy
Joined March 09, 2018
1 post
Apr 02, 2018 - FAO Land Resources Planning Toolbox Available on the Web
Stella Nordhagen
Senegal
Joined October 21, 2013
1 post
Nov 23, 2017 - Nurturing Connections for More Gender-Equitable Agricultural Communities
Emmie Wachira
Italy
Joined October 26, 2017
1 post
Oct 31, 2017 - Mentoring Youth to Shape the Future of Agriculture and Food