Browse the Agrilinks community to find individuals and organizations working in food security.
United States Joined May 26, 2016
4 posts Jul 18, 2022 - COVID-19 and Women: Saving for Resilience
Emily Janoch is the Senior Director for Thought Leadership and Knowledge Management and Learning at CARE, focusing on ways to better learn from, share, and use implementation experiences to improve impact, build dignity, and...
United States Joined November 16, 2017
12 posts Aug 11, 2022 - Building Resilience of Smallholder Farmers in Rwanda
Cultivating New Frontiers in Agriculture is an international agricultural development organization that specializes in the design and implementation of sustainable, enterprise-based agricultural initiatives. We work with...
United States Joined January 21, 2016
34 posts Aug 05, 2022 - Weathering Pandemic in Rural Nepal without Mortgaging the Future
View Feed the Future Innovation Lab for Markets, Risk and Resilience's recent activity on its Agrilinks Activity Page.The Feed the Future Innovation Lab for Markets, Risk and Resilience (MRR) at UC Davis develops and tests...
United States Joined June 14, 2021
25 posts Jun 28, 2022 - Women’s Empowerment in Agriculture Index: The Experience of USAID Bangladesh
United States Joined October 25, 2021
5 posts Jul 18, 2022 - Compounding Crises: The Challenges of Climate Change
Lutheran World Relief is part ofCorus International, an ensemble of global leaders in international development and humanitarian assistance. In addition to Lutheran World Relief, the Corus family of organizations includes global...
United States Joined August 03, 2021
5 posts Jul 21, 2022 - Economists Study Impact of International Agricultural Research at U.S. Universities
Dr. Benjamin Kohl serves as the Program Administrator for the Sorghum and Millet Innovation Lab. Ben holds a Ph.D. in Counseling and Student Development from Kansas State University. Ben brings over 20 years of experience in...
United States Joined October 13, 2021
1 post Jul 14, 2022 - The Ukraine Price Spike Crisis: Policy Response, Food System Myths and African Households’ Ability to Dodge the Worst Outcomes
David Tschirley is Professor in the Department of Food, Agricultural, and Resource Economics at Michigan State University. He co-directs the department’s Food Security Group (FSG) and Directs the USAID-funded Innovation Lab for...
United States Joined May 24, 2022
3 posts Jul 11, 2022 - Responding to Food System Disruptions: Lessons Learned from a Global Coronavirus Food Safety Task Force
The mission of the Feed the Future Innovation Lab for Food Safety (FSIL) is to reduce the burden of foodborne illness and break the cycle of disease, malnutrition, and food insecurity. Funded by the United States Agency for...
United States Joined May 26, 2021
5 posts Jun 15, 2022 - The Fish Innovation Lab Expands Its Reach to Four New Countries to Examine Impacts of Distant Water Fleets