The mission of the Feed the Future Innovation Lab for Food Safety (FSIL) is to reduce the burden of foodborne illness and break the cycle of disease, malnutrition, and food insecurity. Funded by the United States Agency for...

Research plays are a critical role in the food system. We need to communicate these research products to the end user in a more simplified way for the global public good. I believe as a communicator, this is my role...Simplify...

Katie Cheney is a Sr. Gender and Inclusive Development Specialist with EnCompass, supporting the Advancing Women's Empowerment (AWE) Program and USAID Uganda Maternal Child Health and Nutrition Activity, among other projects. She...

Alliance for Inclusive and Nutritious Food Processing (AINFP) is a partnership between USAID, TechnoServe, and Partners in Food Solutions (PFS) that aims to create a more competitive food-processing sector. The AINFP program...

Marketlinks' mission is to share good practice in inclusive market development around the world.

The Feed the Future Innovation Lab for Crop Improvement partners with scientists and stakeholders around the globe to co-develop tools, technologies and methods in crop improvement that address local concerns and focus on...

TechnoServe is a leader in harnessing the power of the private sector to help people lift themselves out of poverty. A nonprofit organization operating in 29 countries, we work with enterprising men and women in the developing...

NCBA CLUSA works to build a better world and a more inclusive economy that empowers people to contribute to shared prosperity and well-being for themselves and future generations. By leveraging the shared resources of the...