Browse the Agrilinks community to find individuals and organizations working in food security.
United States Joined May 30, 2019
5 posts Jun 21, 2022 - Advancing Localization Through Cooperatives
Marketlinks' mission is to share good practice in inclusive market development around the world.
United States Joined August 22, 2018
3 posts Jun 17, 2022 - Russia’s Invasion of Ukraine and Its Global Impact on Food Security and Food Systems
United States Joined March 04, 2020
7 posts Jun 03, 2022 - Building Farmers’ Resilience to the Fertilizer Crisis in Peru
TechnoServe is a leader in harnessing the power of the private sector to help people lift themselves out of poverty. A nonprofit organization operating in 29 countries, we work with enterprising men and women in the developing...
United States Joined November 14, 2019
22 posts Dec 09, 2021 - NCBA CLUSA Helps Indigenous Women’s Recycling Groups Start Their Own Cooperative in Guatemala
NCBA CLUSA works to build a better world and a more inclusive economy that empowers people to contribute to shared prosperity and well-being for themselves and future generations. By leveraging the shared resources of the...
United States Joined May 23, 2011
563 posts Jun 08, 2022 - Fish Innovation Lab Trainees Identify Areas of Waste and Make Improvements at the Farm Level
Under the auspices of Feed the Future, the Agrilinks team curates, creates and moderates content on global food security and agriculture in collaboration with the Agrilinks community and the USAID Bureau for Resilience and Food...
United States Joined June 06, 2022
1 post Jun 07, 2022 - Safe and Nutritious Food: Fortifying Systems to Deliver at Scale
Shawn K. Baker is the Chief Nutritionist for the U.S. Agency for International Development (USAID). In this position, he chairs the Agency’s Nutrition Leadership Council, coordinates nutrition-related efforts across USAID and...
United States Joined May 24, 2022
1 post Jun 06, 2022 - “Bring Your Wife, Your Daughter or Your Sister”: Dr. Kathleen Colverson on Gender in Agricultural Development
The mission of the Feed the Future Innovation Lab for Food Safety (FSIL) is to reduce the burden of foodborne illness and break the cycle of disease, malnutrition, and food insecurity. Funded by the United States Agency for...
United States Joined March 18, 2016
2 posts May 09, 2022 - Surprising Impacts of COVID-19 in Urban and Rural Africa: Data from Five Countries
Mywish Maredia is a Professor in the Department of Agricultural, Food, and Resource Economics at Michigan State University. Her research is broadly focused on the assessment of impacts of development strategies on reducing food...
United States Joined April 10, 2022
1 post May 09, 2022 - Antimicrobial Policy Direction: Decades of Learnings
Dennis L. Erpelding founded Global Farm View, LLC in 2018 to provide strategic counsel to food chain stakeholders globally, in both the private and public sector. His consulting is focused on food security, global health security,...
United States Joined August 03, 2021
4 posts May 06, 2022 - Increasing Market Opportunity for Sorghum and Pearl Millet in West Africa
Dr. Benjamin Kohl serves as the Program Administrator for the Sorghum and Millet Innovation Lab. Ben holds a Ph.D. in Counseling and Student Development from Kansas State University. Ben brings over 20 years of experience in...