Browse the Agrilinks community to find individuals and organizations working in food security.
Mozambique Joined December 17, 2021
3 posts Jun 07, 2022 - Empowering Female Farmers to Close the Gender Yield Gap
United Kingdom Joined June 15, 2020
6 posts Mar 31, 2022 - Responding to Shocks Using Market-Based Approaches: Insights from RDC Bangladesh
United Kingdom Joined November 10, 2021
2 posts Nov 17, 2021 - Connect, Share and Learn at the Annual Livestock Data for Decisions (LD4D) Community Meeting
Vanessa leads communications and knowledge exchange activities for SEBI-Livestock as well as for the Livestock Data for Decisions (LD4D) Community of Practice. She is based at the University of Edinburgh's Royal (Dick) School of...
Rwanda Joined August 16, 2021
1 post Aug 30, 2021 - Scaling up Food Safety and Nutrition-Related Innovations through Commercialization
Matieyedou (Abdou) Konlambigue is a private sector development professional with more than 18 years of experience developing sustainable agricultural market systems, agricultural value chains, commercialization of agricultural...
United Kingdom Joined June 02, 2020
5 posts Jun 23, 2021 - Inclusive Digital Agriculture: Making Value Chains Work for Farmers with Disabilities
I joined the GSMA AgriTech programme in 2019 and am responsible forstrategy and delivery of digital campaigns, developing video content and case studies and design.Previously I haveworked with a number of charities and social...
Mozambique Joined February 08, 2021
1 post Mar 17, 2021 - Shaping the Future of Mozambique’s Dairy Sector
United Kingdom Joined February 26, 2021
1 post Mar 01, 2021 - Africa Launch Event - STFC Food Network+
The STFC Food Network+ (SFN) brings together STFC researchers and facilities with research and industry in the agri-food sector in order to help the STFC community to make a meaningful contribution to the food system.The SFN is an...
United Kingdom Joined April 30, 2020
3 posts Jan 05, 2021 - Webinar: Understanding How and Why People Make Food Choices in LMIC for Promotion of Sustainable Healthy Diets