The Alliance for Inclusive and Nutritious Food Processing (AINFP) kicked off the 2022 series of sector-wide trainings with a focus on food safety for food processors.
Discussing Bangladesh’s trade exposure to several commodities facing export restrictions, the fiscal impact of rising imports, and potential measures for easing pressures.
PHC and IITA signed a memorandum of understanding on June 28th in Kinshasa to launch a partnership for the intensive production of rice, maize, soybean and cassava seeds.
Business Drivers for Food Safety held Pre-Requisite Program trainings for Gourméa employees, in French and local languages, that helped them adopt food safety practices that meet global standards.
A USAID project is working to prevent infectious disease outbreaks in Uganda by improving the ability to detect and respond to zoonotic diseases in the animal health sector.
This month on Agrilinks, we will take stock of what we are doing — and can do — to lessen the impact of high prices on poverty, hunger and malnutrition.
Jun 05, 2017 to Jun 10, 2017Hotel Novotel Dakar
Avenue Abdoulaye Fadiga
Dakar, Senegal
The U.S. Agency for International Development Bureau for Food Security (USAID BFS) has collaborated with leaders and practitioners across the development landscape to share knowledge, good practices and lessons learned...
Mar 21, 2017 to Mar 24, 2017Conrad Bangkok Hotel
87 Witthayu Rd, Khwaeng Lumphini, Khet Pathum Wan, Krung Thep Maha Nakhon
Bangkok, 10330, Thailand
The U.S. Agency for International Development Bureau for Food Security (USAID BFS) has collaborated with leaders and practitioners across the development landscape to share knowledge, good practices and lessons learned...
March 8, 2017 Around 70 to 80 percent of informal cross-border traders (ICBT) in the southern Africa region are women. Although cross-border trade helps many women become economically empowered, it...
January 25, 2017 This is the third event in the Livestock & Household Nutrition Learning Series, convened by Land O’Lakes International Development and the International Livestock Research Institute and funded...
Dec 14, 2016Ronald Reagan Building - Oceanic Room
1300 Pennsylvania Avenue NW
Washington, D.C., 20004, United States
Feed the Future has, along with partners, recently unearthed some powerful findings on how to make systems for producing and delivering breeder and foundation seed (aka early generation seed) work...
Having access to finance is crucial for facilitating expansion and scale of small and growing businesses (SGBs). SGBs are commercially viable businesses with significant potential for growth that seek growth...
Meeting food safety standards is an increasing constraint to market access for farmers in developing countries. Recent studies show that the global health burden of foodborne disease (FBD) is equivalent...
From India and Ethiopia to Malawi and Madagascar, interactive voice response (IVR) is increasingly being used by agricultural extension services. Often detested by Americans because of overuse in customer service...
March's Climate-Smart Agriculture Global Learning and Evidence Exchange (GLEE) took place in Lusaka, Zambia. The USAID Bureau for Food Security, in collaboration with the USAID/Zambia Mission and others, planned this...
Correctly applied pesticides and fertilizers can significantly increase yields. But many smallholder farmers in sub-Saharan Africa are reluctant to invest in these inputs out of concern that they' will receive...
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