Agriculture, nutrition and health are intricately linked. Investments in agriculture lead to better nutrition for families, improve health and well-being, and boost food security.
The Centre for Agriculture and Bioscience International (CABI) and the Zambian government work to help curb the spread of Cassava Brown Streak Disease (CBSD), which can lead to total loss...
Food prices have been rising globally since the pandemic. But, since the start of the Ukraine war, prices have risen exponentially — with serious consequences for the world’s poorest people.
The war in Ukraine has had far-reaching impacts on food security and systems in Africa, from the inability to import staple crops to serious, long-term implications of fertilizer restrictions.
Looking to improve nutrition outcomes through food system programming? We share our thoughts on how to tackle this issue through food environment analysis and key takeaways from our work in...
Millions of people across the eastern Horn of Africa currently face the threat of starvation amid an unprecedented, multiseason drought and compounding global shocks.
By 2050, Africa’s population is expected to double. This creates greater pressure to feed so many mouths amid the challenges of economic, political and societal instability, and climate change.
Madan Dey, an agricultural economist, performs experiments and analyses to better understand consumer behavior and aims to improve the livelihood of farmers around the world.
This webinar presents recent advances and new innovations and approaches for this vital crop group supported by the work of the CGIAR Research Program on Roots, Tubers & Bananas (RTB)
The importance of pollinators to global food security and nutrition has received increased international attention in recent years due to reports of declines in pollinator populations.
Feeding the world’s population with safe and nutritious food means we must overcome ever-evolving challenges through innovative research on cost-effective and sustainable strategies to prevent malnutrition. Join the USAID Bureau...
In theory, Sub-Saharan Africa could feed a large part of the world. Yet the region struggles to achieve its full agricultural potential, let alone its potential in agricultural value addition...
The recording and transcript for this webinar are now available. In October 2017, a revised set of Feed the Future indicators was announced, in alignment with the Feed the Future...
Agrilinks will host a special 30-minute Q&A with food security policy researchers Suresh Chandra Babu and Duncan Boughton on what recent policy research shows us on the way forward in...
July 25, 2017 This Agrilinks webinar will showcase the applied research of three Feed the Future Innovation Labs and their contributions to on-the-ground development impact. Leaders from the Feed the...
Jun 05, 2017 to Jun 10, 2017Hotel Novotel Dakar
Avenue Abdoulaye Fadiga
Dakar, Senegal
The U.S. Agency for International Development Bureau for Food Security (USAID BFS) has collaborated with leaders and practitioners across the development landscape to share knowledge, good practices and lessons learned...
In order to carry out key commitments of the Malabo Declaration to transform agriculture across Africa, the Comprehensive Africa Agriculture Development Programme (CAADP) is dedicated to strengthening technical capacity among...
Mar 21, 2017 to Mar 24, 2017Conrad Bangkok Hotel
87 Witthayu Rd, Khwaeng Lumphini, Khet Pathum Wan, Krung Thep Maha Nakhon
Bangkok, 10330, Thailand
The U.S. Agency for International Development Bureau for Food Security (USAID BFS) has collaborated with leaders and practitioners across the development landscape to share knowledge, good practices and lessons learned...
We use cookies on our website to evaluate site performance and improve your experience. Click Accept if you
agree to the use of these cookies, or More Information to learn about how we manage information on our site.
