Agriculture, nutrition and health are intricately linked. Investments in agriculture lead to better nutrition for families, improve health and well-being, and boost food security.
María López is a smallholder farmer from San Marcos, Guatemala. Through modern agriculture, she has improved her income and her daughters’ quality of life.
Eight graduate students from 1890 land grant institutions across the United States have been selected as part of the inaugural cohort of Thomas Wyatt Turner Fellows at Cornell University.
Read this success story to find out how the Fish Innovation Lab’s Samaki Salama activity is using cooking demonstrations to help improve the health of families in Kenyan communities.
Climate threats to global food security and projections of worsening hunger tend to grab headlines, but climate threats to food safety are just as serious.
Feb 28, 2017The City Club of Washington DC
555 13th St NW
Washington, District of Columbia, 20004, United States
Seed is the single most important agricultural input of crop production, but not all seed is equally accessible and/or available. Agrilinks, Microlinks and the Office of U.S. Foreign Disaster Assistance...
Involving youth in agriculture has become a major focus in development, as many countries continue to struggle with youth unemployment. Join this month's Ask Ag Online Chat, where the Feed...
As urbanization continues to skyrocket in cities across the globe, the role of rural agricultural production to feed urban populations becomes increasingly difficult. Join this month’s Ask Ag online chat...
January 25, 2017 This is the third event in the Livestock & Household Nutrition Learning Series, convened by Land O’Lakes International Development and the International Livestock Research Institute and funded...
Jan 11, 2017 to Jan 27, 2017Online Discussion
Right here on this event page!
Washington, District of Columbia, United States
This AgExchange is being held in conjunction with a USAID-sponsored session on January 17 at the Plant & Animal Genome Conference XXIV.The U.S. Agency for International Development’s Bureau for Food...
The Agrilinks team will host a webinar component of the Climate-Smart Agriculture Global Learning and Evidence Exchange (CSA-GLEE) session, Why Does Addressing Gender and Nutrition Matter for Climate-Smart Agriculture?, and...
Extension professionals are fully committed to improving rural livelihoods and strengthening communities, but there is still a great need across the board to better integrate gender and nutrition into their...
Having access to finance is crucial for facilitating expansion and scale of small and growing businesses (SGBs). SGBs are commercially viable businesses with significant potential for growth that seek growth...
Sustainable management of wild fisheries, especially small-scale fisheries, is critical for achieving local food security and poverty reduction in many developing countries, including many Feed the Future countries. Fish are...
From India and Ethiopia to Malawi and Madagascar, interactive voice response (IVR) is increasingly being used by agricultural extension services. Often detested by Americans because of overuse in customer service...
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