Tools to anticipate and prepare for market shocks, health crises, political instability and weather extremes gives vulnerable people ways to manage risks and rebound more quickly.
The annual Virtual Student Federal Service (VSFS) e-internship program is open for applications! The Bureau for Resilience and Food Security has 8 projects available this year. Apply by July 31!
This webinar will discuss current knowledge concerning the potential use of agroecological approaches in the fall armyworm (FAW) response, highlighting experiences from parts of Africa, South America and South Asia...
Addressing financial barriers by working with local authorities to mobilize Ghanaian women to save in small increments and access microloans through village savings and loans associations (VSLAs).
In the final installment of its series exploring challenges in the enabling environment from the COVID-19 crisis affecting food systems in developing countries, EEFS examines impacts on agri-input systems and...
This post is written by Eliud Birachi, Mercy Mutua, Clare Mukankusi, Noel Templer, Louise Sperling, Patricia Onyango, Sylvia Kalemera, Robin Buruchara, Bhramar Dey and Jean Claude Rubyogo. Common bean (Phaseolus...
This month on Agrilinks, we are highlighting the importance of inclusive development and showcasing evidence and programming that reaches and empowers marginalized or vulnerable populations.
Agricultural technology scaling is a complex, long-term systems change phenomenon that requires many years and many partners to achieve success. One of the most difficult components of large scale scaling...
Market systems programming seeks to make markets more competitive, inclusive, and resilient. Recent advances in concepts for how to define and assess market systems resilience push the boundaries of traditional...
Join Marketlinks, Agrilinks, and the Feed the Future Enabling Environment for Food Security (EEFS) project on Thursday, February 6 for a webinar examining the enabling environment for agricultural market systems...
Increases in population and wealth are leading to ever-growing demands for food, while increasing urbanization is leading to proportionally fewer people producing food. The next few decades will require sound...
The recording for this webinar is now available! This webinar will provide a demonstration on how to use the tools on the Global Agricultural and Disaster Assessment System (GADAS) to...
USAID and the Renovation & Rehabilitation Collective Action Network of the Sustainable Coffee Challenge (SCC) are hosted this webinar on Renovation & Rehabilitation (R&R) for Resilient Coffee Farms on April...
How can we understand the AgResults prize competition model as a driver for private sector-led inclusive market systems development? This webinar will look at how the model can strengthen market...
How can vulnerable households sustain an escape from poverty, weathering the ongoing and multiple shocks and stresses that they will face over their lifetimes? Poor and near-poor households and communities...
In theory, Sub-Saharan Africa could feed a large part of the world. Yet the region struggles to achieve its full agricultural potential, let alone its potential in agricultural value addition...
In the wake of fall armyworm's devastating effects on African agriculture, farmers are turning to pesticides as a means to combat the pest. Unfortunately, pesticides are not always well targeted...
