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Hilda Mutai

Kenya Quality Assurance Analyst BROWNS PLANTATIONS KENYA

Diligent food technologist, gaining experience in the food and beverage manufacturing sector, quality assurance and laboratory operations. Expertise in production and world class manufacturing, as well as keen attention to detail and analytical thinking abilities.

Prepared written accounts and reports of raw material usage and losses within the production area Leading to Continuous Improvement of the production process. Participated in the formulation of novel tea products as per organization policies that were received well in the market. Supervised and coached a lean team of 10, comprising of team leaders from various process sections, in the daily operations in the quality assurance department. Carried out routine inspections of the processing plant and made recommendations on changes to be made to ensure compliance with HACCP regulations

Areas of Expertise: