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Vegetable Market, West Bengal, India. Krishnasis Ghosh.

Hands holding a magnifying glass and writing on a paper on a clipboard overlooking a field of wheat.

Sanitary and Phytosanitary Distance Learning: A 10 Year Anniversary Celebration on World Food Safety Day

This year marks the 10th anniversary of the Sanitary and Phytosanitary (SPS) Distance Learning Program. This article shares the journey of the program and explores its hopes for the future.

Agrilinks Team

Jun 07, 2022

Three people walking on a path carrying food on their backs in baskets.

Safe and Nutritious Food: Fortifying Systems to Deliver at Scale

Surveying the current food safety landscape for this year’s World Food Safety Day.

Empowering Female Farmers to Close the Gender Yield Gap

Capacity strengthening and access to new technologies and markets are critical for female farmers to close the gender yield gap and improve food and nutrition security, livelihoods and resilience.

Feed the Future Mozambique Improved Seeds for Better Agriculture

Jun 07, 2022

Agricultural Productivity Gender Resilience

Dr. Kathleen Colverson is pictured with two Kenyan grad students and a poultry farmer.

“Bring Your Wife, Your Daughter or Your Sister”: Dr. Kathleen Colverson on Gender in Agricultural Development

For more than 25 years, Dr. Kathleen Colverson has brought a gender lens to agricultural projects. Today she is a leading advocate for women’s inclusion in food safety research and...

Feed the Future Innovation Lab for Food Safety

Jun 06, 2022

Food Safety Gender

A Returned Migrant Forced Back to Nepal Due to the COVID-19 Crisis Can Now Provide for Her Family

A returned migrant forced back to Nepal due to the COVID-19 crisis, Sabitra Kumari Tharu, is now free from remorse and the excruciating pain of not being able to provide...

Cereal Systems Initiative for South Asia (CSISA)

Jun 06, 2022

Agricultural Productivity COVID-19 Gender

Consumers in Sokoto Central Market, Sokoto State, Nigeria.

What Do Traditional Markets Have to Do with Health and Development?

For this year’s World Food Safety Day (WFSD), Evidence and Action Towards Safe, Nutritious Food (EatSafe) reflects on past WFSD celebrations, with a focus on food safety and traditional markets.

Evidence and Action Towards Safe, Nutritious Food (EatSafe)

Abby Reich

Jun 03, 2022

Food Safety Markets and Trade

Wilder Tucto Aguirre makes biofertilizers at the Bioproduce+ production center.

Building Farmers’ Resilience to the Fertilizer Crisis in Peru

As fertilizer prices skyrocket and supplies become scarce, how can we help smallholder farmers find alternatives to maintain their crop yields and quality?

TechnoServe Inc.

Jun 03, 2022

Agricultural Productivity Climate and Natural Resources Education and Extension Resilience

How Africa Can Develop Its Own Version of Vertical Farming

Developing vertical farming can help with increasing food production and food security for a growing population.

Gender Barriers to Irrigation Technologies in Nepal

Policy and program interventions must be aligned to changing aspirations, supporting sustainable and inclusive development of rural agrarian societies, particularly for women and marginalized farmers.

International Water Management Institute (IWMI)

Jun 02, 2022

Agricultural Productivity Gender

June Is Food Safety Month on Agrilinks

Welcome to Food Safety Month on Agrilinks! The launch of Food Safety Month kicks off this year’s celebration of World Food Safety Day 2022 at USAID.

Kelley Cormier

Jun 01, 2022

Food Safety

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Food Safety Approaches to Improve Food Security

Jun 23, 2022 United States online