Does the COVID-19 pandemic induce any policy change? How do national governments use the crisis progressively? We illustrate from the recently passed farm bills in India.

As part of its COVID-19 response plan, the activity undertook a number of program adaptations and focused its immediate efforts on restoring market access for local dairy producers and processors.

A Feed the Future program in Bangladesh is helping break down biases against women in agriculture, helping more than 600 women become livestock entrepreneurs and community agents since 2015.

How the USAID Pakistan Agriculture Technology Transfer Activity has responded to the COVID-19 pandemic.

Please join us on September 15 at 10am ET to discuss how can we leverage market systems as part of our response to COVID-19.

Lessons learned and tips for remote assessment teams, based on USAID's experience conducting a food security assessment for Liberia in the COVID-19 environment.

Approaching the response to COVID-19 policy and development through an inclusivity lens.

A set of recommended priorities for countries to implement in order to strengthen their food policy systems and position themselves for a faster recovery.

As we wrap up our recent food safety series on Agrilinks, let’s revisit the challenges ahead and some of the concrete commitments and specific actions USAID’s implementing partners are taking...

Sub-Saharan Africa (SSA) has experienced an unprecedented rise in acute food insecurity (AFI) since 2015 due to conflicts, climatic, and economic shocks. The COVID-19 pandemic is expected to exacerbate AFI...